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DINING out Live Trivia Wednesday @ 7 PM 2901 Alt. 19 N., Palm Harbor • 727-772-7060 MARCH/APRIL 2017 | TAMPA BAY MAGAZINE 179 “Best of Tampa Bay.” Overlooking the Gulf of Mexico, the Palm Pavilion has been a famous Clearwater Beach landmark since 1926. Amid its nostalgic architecture, guests enjoy casual dining indoors or outside on their deck, where they can experience spectacular sunsets. Happy hour on weekdays is from 4-7 PM. Visit their website to view the music calendar. Open Sun-Thurs 10:30 AM-10 PM, Fri-Sat 10:30 AM- 11 PM. $$, CM, E, X, W. Pan y Vino Brick Oven Pizza & Wine Bar, 369 Main St., Dunedin, (727) 734-7700. This new intimate downtown wine bar and bistro is a relaxing place to break bread and lift a glass. Owners Tina and Javier Avila, of Casa Tina (next door), serve their artisan pizza that is cooked in a brick oven, soups, salads, skillet specials and delicious desserts, along with a wide selection of wines, beers and coffees. Available for private parties. Open Tues-Thurs 5 PM- 10 PM, Fri-Sat 5 PM-11 PM, Sun 3 PM-10 PM. $-$$, E, X. PhoEdin Vietnamese, 355 Scotland St. (off the Pinellas Trail), Dunedin, (727) 733-1909. Chef Walt and Jane Wickman’s casual new restaurant combines her Vietnamese heritage with his Nordic talents in the kitchen to share some of their favorite at-home dishes. Based on Vietnamese street food, their offerings include shrimp, chicken, pork belly, meatball, beef short ribs or Tofu in dishes such as Spring Rolls, Rice Noodle Soup, Cold Vermicelli Noodles, Lettuce Wraps and Banh Mi Sandwiches. Open Tues-Sat 11 AM-8 PM, Sun 11 AM-5 PM. $-$$, X, C, W. Pico Rojo Charcoal Rotisserie, 2475 McMullen Booth Rd., #E (accessible via Enterprise Rd.) Clearwater, (727) 474-3826. Known for its healthy, natural, delicious food with Latin American flair, this restaurant is also child-friendly, vegetarianfriendly and offers carry-out. All-natural chicken is marinated in spices and roasted in an ecological charcoal rotisserie oven. Complementary sides include fried yuca, tostones, sweet plantains, hearty rice and beans, and scrumptious asparagus. Their well-priced, flavorful salads, sandwiches, sauces, dressings, sangria, and desserts are homemade from fine, fresh ingredients and can be ordered family style. Catering available. Open Mon-Thurs 11:30 AM-9 PM, Fri 11:30 AM-9:30 PM, Sat 12 PM-9:30 PM, Sun 12 PM-8 PM. $-$$, X, C, W. Rumba Island Bar & Grill, 1800 Gulf to Bay Blvd., Clearwater, (727) 446-7027 and 3687 Tampa Rd., Oldsmar, (813) 475-5974. Taste the flavors of the islands, mixed with the freshest local ingredients at Rumba Island Bar & Grill. Local favorites include the Island-Style Quesadillas and Jerk Chicken Wings for starters; and the signature Rumba Salad with Grouper, Runaway Bay Crab Cakes and Caribbean Pulled Pork for an entrée. Open Sun-Thurs 11:30 AM-10 PM, Fri-Sat 11:30 AM-11 PM. $$, CM, X, C, W. Sages West Bay Bistro, 883 West Bay Dr., Largo, (727) 585-6600. Patty and Mike have created the ideal family-style bistro that features traditional Italian food in an attractive atmosphere that makes you feel at home. The Tortellini in Pink Sauce is fabulous, and the pizza can be ordered with either thick or regular crust. You’ll love eating here any time of day. Open Mon-Sat 11 AM-9 PM $-$$, CM, X, C, W. �� YBOR CITY, Tampa 813-248-4961 SAND KEY, Clearwater Beach 727-596-8400 ColumbiaRestaurant.com


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