Smart SUMMER Snacks A FAMILY FEATURES busy summer schedule requires plenty of energy, and while relaxation is sure to help, what you eat is your essential source of fuel. Just like filling up your gas tank, food is what makes your body go. A well-balanced approach to eating is a smart way to ensure your body gets the nutrients it needs to power you through each fun-filled day and keep you operating in tip-top shape. An eating plan such as Atkins offers a balanced approach with delicious foods that contain fiber-rich and nutrient-dense carbohydrates and good fats and proteins, while focusing on reduced levels of refined carbohydrates and added sugars. Reach for snacks full of seasonal fruits and vegetables like peaches, cucumbers, zucchini and raspberries that will satisfy your appetite and fuel your summer days. Find more warm-weather recipes and tips to stay energized throughout the season at Atkins.com. Tropical Raspberry Smoothie Recipe courtesy of Atkins Prep time: 5 minutes Servings: 1 1/2 cup coconut cream 4 ounces firm silken tofu 1/2 cup red raspberries, plus additional (optional) 2 teaspoons sugar substitute (optional) 1/8 teaspoon coconut extract 3 ice cubes whipped cream (optional) In blender, combine coconut cream, tofu, raspberries, sugar substitute, if desired, and coconut extract; blend until smooth. To remove seeds, strain mixture through sieve then return to blender. With machine running, add ice cubes, one at a time, and blend until smooth. Pour into tall glass and garnish with whipped cream and raspberries, if desired. Page 48 Tropical Raspberry Smoothie Photos courtesy of Getty Images
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