Centrally located on Hilton Head Island, Alfred’s has been an Island tradition since 2008. Europe-trained Certified Executive Chef, Alfred Kettering has been catering to the palettes of locals and visitors for over 30 years. Chef Alfred combines some of the most appealing elements of classic American and Continental Cuisine. Choose from over 100 hand selected wines from prominent regions in California, France, Italy and Australia to pair with the freshest seafood and meat selections. Alfred’s casually elegant restaurant provides table seating for about forty and a chef ’s counter overlooking the open kitchen. Alfred’s globally inspired cuisine and exciting presentations are sure to exceed your every expectation. ��������������������������������������~ Jumbo Scallops in Light Chardonnay Sauce with Fresh Spinach ALFRED’S RESTAURANT 807 William Hilton Parkway in Plantation Center Just South of Palmetto Dunes • Hilton Head Island SC 29928 843.341.3117 • Monday-Saturday 5pm-until alfredshiltonhead.com
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