Kids in the Kitchen RECIPES: Susan Miller Kelly Fun & Fruity Little Froggy Cookie Palm Trees INGREDIENTS The beauty of these cookies is that you only need two ingredients - Pirouette cookies and green fruit slices...plus a few tooth picks to hold them together. PREPARATION 1. Using a very sharp knife, • 2 black sesame seeds e, cut each fruit slice into three pieces as shown. 2. Arrange three slices in a palm tree pattern making sure to overlap the top edge of each fruit slice. Push a toothpick into the fruit slices and be careful that you catch all three of the pieces with the toothpick. 3. Place the palm leaves (with toothpick attached) on top of the pirouette cookie and push the toothpick into the fudgy inside of the cookie. In Partnership with the Junior League of Manatee County…Woman Building Better Communities INGREDIENTS • 1 Granny Smith apple • 2 cucumber slices • 2 dried currants (or raisin cut in half) • 1 green grape • 2 pink circle-shaped sprinkles PICTURE: canadianfamily.ca PICTURES: the-wilson-world.blogspot.com PREPARATION 1. ��ut a large slice o�� your green apple, stopping right before the core. Place this piece, green side up, on your plate for the frog’s head. 2. ��ake another slice o�� the apple on the other side of the core. ��arefully cut the sides o�� the core piece and discard the core. Slice these pieces into 2 thin and small slices for the frog’s arms. Place these arms on the frog’s body. 3. Cut the remaining apple piece into 2 pieces. One piece will be the frog’s body. Place this on the plate underneath the head. 4. Take the last piece of green apple and cut it into 2 oval shapes. Place these, green side up, beside the frog’s body for the frog’s legs. 5. Grab your 2 cucumber slices and place them on the frog’s head for the eyes. If you’re having trouble getting the eyes to stay you can use toothpicks to hold them in place. 6. Place your black currants on each cucumber slice for the eyes. 7. Slice your green grape into four thin slices. Place these slices on your frog for the hands and feet. 8. Place two pink circle-shaped sprinkles on each cheek of the frog. 9. Place two black sesame seeds on the frog’s face for the nose. 10. Finally, take a black food-safe marker, or some black food coloring and a toothpick and draw on a smile! re ach pick areful k. with op sh inside of
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