Gourmet Market
Premium Deli, Pizzeria,
Bakery, and Specialty
Grocer
Open for Breakfast, Lunch,
and Dinner
DAILY HAPPY HOUR
premium deli
all deli sandwiches served with side of house chips
tampa cuban $ 9/$11 (v)
slow roasted in house mojo pork, genoa salami,
serrano ham, german swiss served tampa style with
yellow mustard and house-made dill pickles, pressed
nyc $13
three-quarters of a pound of house-made corned beef
and pastrami steamed and piled high simply dressed
with grain mustard on rye
rueben’s bastard $11/$13 (v)
house-made corned beef, pastrami, sauerkraut, and
thousand island, pressed on rye with imported swiss;
made with turkey upon request
cowboy $14/$13 (v)
piled high house-made roast beef and horseradish aioli
topped with bacon and imported swiss on rye
club $10/$12 (v)
canadian maple-cured ham and house-roasted turkey
breast topped with bacon, imported swiss, lettuce, and
tomato on rye
european $ 8/$10 (v)
black forest ham and german swiss served with grain
mustard on rye
chicken salad (v) $12
house-made chicken seitan lightly dressed with vegan
mayo, a touch of dill and black pepper on rye with
lettuce, tomato, and red onion
italian $10/$12 (v)
imported pepperoni, genoa salami, hot capocollo, and
mozzarella dressed with lettuce, tomato, red onion,
and house-made walnut pesto on house baguette
muffuletta $20/$20 (v)
layers of mortadella, genoa salami, serrano ham,
provolone, and mozzarella dressed with house-made
olive salad on fresh-baked muffuletta
half $12/$12 (v)
soups, salads &
starters
soup of the day (bowl) (varies)
ask your server for selections
a pinwheel of buffalo mozzarella, tomato, and basil
fresh from our garden drizzled with balsamic glaze
fresh, seasonal greens topped with red onion,
tomato and house-made croutons
add bacon, feta, or creamy gorgonzola $2(lg)/ $1(sm)
bavarian pretzel (v) $ 4
house-made jumbo pretzel
add our spicy kentucky beer cheese crafted with tampa’s
own six-ten brewing’s tent beer $ 3/ $ 5 (v)
house-made chips (v) $ 4
fresh-made potato chips seasoned with house creole
add vegan nacho cheese sauce $ 2 (v)
house-made potato chips smothered in creamy
gorgonzola and drizzled with spicy buffalo sauce
burrata & prosciutto $10
thinly sliced prosciutto de parma accompanies
fresh-made burrata, olive salad and crostini
charcuterie/cheese board (market)
choose from an assortment of cured italian
meats and imported cheese
(l) local
(v) vegan
(gf) gluten free
all vegan meat substitutes are seitan unless
indicated otherwise; all efforts are made to
preserve the integrity of our vegan and gluten free
foods, but we are not a dedicated vegan or gluten
free facility
stone-bak
personal
small
( 8” )
( 10” )
classic cheese
our made from scratch doug
imported mozzarella and $ 6
$ 8
$ 8 (v)
$ 10 (v )
pepperoni, italian sausage, chorizo, tomato, garlic, olive kalamata), bell pepper, red heart, roasted red pepper, ext
$ 0.5
$ 1 (v)
$ 1
$ 1.5 (v)
buffalo mozzarella, fresh ga
garden grown, fresh-picked
$ 9
$ 9 (v)
$10 (v )
our classic cheese topped wit
kalamata olive, bell pepper,— $12
$14 (v )
three meat
our classic cheese topped wi
sausage, and canadian baco
— $12
$15 (v )
house special
our classic cheese topped wi
sausage, bell pepper, red oni
— $13
$16 (v )