Chef John’s
Creative Culinary Services,
(727) 433-1889. Chef John Lewis and
his staff will cater private parties, bridal
showers, wedding receptions and team
building events. They also offer adult
and children’s cooking classes.
Creative Catering
& Cafe Ten-O-One,
1001 1st Ave. N., St. Petersburg,
(727) 550-0732. Frank Edgar, a Culinary
Institute of America graduate, operates
this unique catering service that provides
businesses and individuals with catered
meals for their meetings, events and
other occasions. Every menu is individually
designed to meet the specific needs of
his clients. Frank also operates Cafe
Ten-O-One at this location.
Gala's Gelateria & More,
Gala's Gelateria & More, 331 Cleveland
Street, Clearwater, (727) 441 8387. This
artisan Gelato Store features delicious,
freshly made (in-store) gelato and also offers
coffee drinks, croissants and crepes. Illy
Coffee is served from an Italian Espresso
machine, and the croissants are baked
in-store each morning. Their crepes can be
ordered sweet (Nutella, Fruit, Whipped
Cream, or savory (ham, cheese, prosciutto,
mozzarella etc). They also make handcrafted
Gelato Cakes and hand-painted
Chocolates Creations of the finest Belgian
Chocolate.
Gateau O Chocolat,
(727) 251-1879. St. Petersburg restauranteur
Emmanuel Roux has created a dark, densely
delicious, gluten-free chocolate cake that is
available for shipping, as well as at select
local retail locations.
Kookie Krums,
513 Main St., downtown Dunedin,
(727) 736-KRUM (5786). Everyone loves
cookies. Janet Long’s cookie bouquets
and creations make memorable corporate
and personal gifts. They can be delivered
in Pinellas, Hillsborough and Pasco, or
shipped anywhere in the United States.
Also, stop by for cookies and specialty
coffees, or to browse in the Maggie’s by
Design boutique for unique gifts.
Maestro’s at The Center,
The Straz Center for the Performing Arts,
1010 N. MacInnes Pl., Tampa, (813) 229-7827
ext. 3. The Center’s award-winning catering
team can accommodate your needs to make
your event successful, either at The Center
or at any location you choose. Banquet
facilities provide service for 350, lobbies
up to 800, Riverwalk promenade up to
1,500 and theaters up to 2,400 guests.
Marguerite’s Cafe & Catering,
405 Plaza Dr., Dunedin, (727) 734-7040.
This charming eatery, next to the Dunedin
Library, offers indoor and outdoor dining.
A caterer for over 20 years, Marguerite
features the freshest and most innovative
salads, sandwiches, soups and entrées,
such as Piña Colada Shrimp and signature
Veggie Burgers. Breakfast features
homemade pastries and specialty coffees.
Artistic and bountiful catering will
exceed your expectations.
Galleria
170 TAMPA BAY MAGAZINE MARCH/APRIL 2015