BreatheEasy…
Relax in our Salt Room, Booth, Bed & Family Room
FEBRUARY 2018 | SARASOTA SCENE 117
on the town
the area from Ukraine four years ago and
brought Alex’s expert baking skills and a
mutual love of great, fresh food with them.
They opened K&K Bakery in North Port,
which continues to serve happy customers
in the south of the county, but, as Marie
Korsykov says, “Main Street was our dream,
it just took time to find the right fit.” That
right fit came when local realtor Barry
Seidel, who knew and loved their food
from the North Port bakery, clued them
into to the new location opening on Main
Street. “It took us nine months to set up
and get everything perfect,” Marie says,
“We opened in December.”
The European-style bakery makes elegant,
delicious baked goods from a variety of
different culinary traditions. “We bake
daily, from scratch, with no preservatives.
Everything is homestyle and fresh,” Marie
notes. You can certainly taste the highquality
ingredients, but even eager homebaking
enthusiasts like myself would be
hard-pressed to produce such beautiful and
finely crafted pastries and treats at home.
OfKors serves a wide variety of goods,
from bakery mainstays like sourdough
breads and croissants to harder-to-find
Slavic and Scandinavian treats like poppy
seed loaves and the intriguing Swedish
layered sandwich cake, with layers of
turkey, bread, and cream cheese icing. The
delightful strudels are some of my favorite
sweet treats at OfKors, along with classic
patisserie offerings like eclairs, macarons,
and chocolate croissants. Every time I’ve
gone in, the bakery is offering something
new and exciting to try, and promises to
be a vibrant new addition to Main Street.
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sotesarasota.com | 4037 Clark Rd. Sarasota | (941) 702-8300
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