DINING OUT
17 January/February 2020 StPeteLifeMag.com
street stands the grand Vinoy Renaissance, where Marchand’s
Heading south on Beach Drive, Annata Wine Bar is a hidden
gem, the perfect place to sip and sup with a partner. The outdoor
tables are charming, but inside is intimate, too, with a small but
outstanding menu. Charcuterie boards are for sharing with a
glass of wine. Nearby Birch and Vine at the Birchwood can’t be
dining.
The outdoor tables at Cassis
and French pastry. The Cassis Bakery next to the restaurant
tempts the palate with a selection of sweetness from gelato
Pastry Chef Katherine Williams.
Don’t forget the historic ambiance of Ceviche, on the corner of
Ponce de Leon Hotel, Ceviche’s porch is the perfect spot to share
authentic Spanish tapas and wine and watch the world go by.
Away from Beach Drive, Sea Salt on the second level of Sundial
is muy romantico at night when downtown high-rises twinkle
in the distance. Jazzy, snazzy, with excellent seafood, wine and
service to match, take your love here for that special evening.
Find chic sophistication, a classic yet adventurous menu and
professional service at Rococo Steak. Wine director Will Howard
(our SPL wine columnist, by the way) is ever at the ready to
select just the perfect vino for your meal. Ask for a tour of the
glass-enclosed wine room to really impress your date. (Rococo
has been recognized with Wine Spectator’s “Best of Award of
Excellence.”)
If Italian cuisine says amore, the small yet highly-acclaimed Il
Ritorno on Central Avenue will melt any heart. Contemporary
Italian fare by chef/owner David Benstock features handmade
pastas, breads and sauces. Get the white tablecloth treatment
and tableside preparation at Gratzzi Italian Grille in the heart of
downtown.
Oh, la, la, we can’t forget Left Bank Bistro, where an intimate
French dining experience awaits in a chic renovated bungalow in
the Crescent Lake neighborhood. Say “I do” to casual elegance
and a curated menu of traditional French cuisine.
Left, dining al fresco at 400 Beach with a view of the waterfront is always a lovely experience. Right, Executive Chef Jordan Buendia
presents Rococo Steak’s Flourless Chocolate Torte, perfect for sharing with the one you love.
PHOTOS/MARCIA BIGGS
/StPeteLifeMag.com