DINING OUT
20 StPeteLifeMag.com May/June 2020
5062 4th Street N.
2408 Tyrone Blvd.
St. Petersburg, FL
PHOTOS/BONEFISH GRILL
approval from anyone who has had the opportunity to dine
there. Synonymous with fresh seafood, top-notch service and a
matter what the occasion.
my comfort zone as a single diner. The St. Petersburg location
on 4th Street North (there is also one on Tyrone Blvd.) always
seems to be welcoming and a great place to stop after work. You
can’t beat the happy hour menu which features a selection of $5
martinis and cocktails (Raspberry Vodka Collins, how I love thee)
and $6 bar bites like wagyu beef or crispy cod sliders.
But I digress on happy hours.
Petersburg 20 years ago when founders Tim Curci and Chris
Parker opened the
few blocks north of
the current Fourth
Street location. It
soon became part of
the Tampa-based Bloomin’ Brands empire (Outback Steakhouse,
across the U.S., with 15 in the Tampa-St. Pete-Sarasota area.
in the nation by TripAdvisor for 2019, based on millions of
reviews and opinions.
fresh everything, a moderately priced menu and magical sauces
that accompany most dishes. Seafood, steaks and chicken are
cooked over a wood-burning grill, which is key to tenderness
BY MARCIA BIGGS
/StPeteLifeMag.com