Spotlight: The Sawmill Place Kitchen +
Market Brings the Farm to Your Table
Shop for Locally
Sourced Goods at
Next door to The Sawmill Place, The Sawmill Market is
an extension of the restaurant’s farm-to-table concept.
Stop in for fresh produce & goods from growers & artisans
here in Union County and within the Tri-State area.
Honey • Syrups • jams • ice cream • local produce
hand-made jewelry • soy candles • goat milk Soap
Tableware • Specialty Coffee & Tea • BAkery items
RESTAURANT HOURS: Mon-Fri 6:30am-2pm • Sat. 6:30am-11:30am
MARKET HOURS: Mon-Fri 6:30am-3pm • Sat. 6:30am-12:30pm
1150 Pat Haralson Drive, Blairsville, Georgia 30512
(706)745-1250 thesawmillplace.com
VisitBlairsvilleGA.com 877-745-5789 « 47
enjoy A Farm
FRESH Breakfast
or lunch!
Okra & Tomatoes • Fried Chicken
Fried Okra • Red Skin Potatoes
Fried Green Tomatoes • Apple
Cake • Fried Squash • Pork Chops
Crowder Peas • Peach Cobbler
Honey Chicken • Broccoli Salad
Squash Casserole
PROUD MEMBER OF
FIND US:
www.visitappalachia.com
Shop
Sourc
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Open!
The Sawmill Market
Nestled in a charming cabin just a
mile from the Town Square, The
Sawmill Place Kitchen + Market takes
farm-to-table and locally-sourced to a
whole new level!
The restaurant menu is harvest-
driven and filled with heirloom recipes
from co-owner Amy Kight’s family. “As
Amy was growing up, if they didn’t
grow it or catch it, they didn’t eat it!”
co-owner Shawn Kight explains. “So,
we’d rather source five items from 10
local growers instead of making even
one call to a food service truck.”
START WITH SOME MADEFROM
SCRATCH BISCUITS
Open for breakfast and lunch, you can
start your day with a hearty, cookedto
order meal using seasonal, locally-
sourced goods. The farm fresh eggs
and applewood smoked bacon are
brought in daily, and the tart berries
on your buttermilk pancakes probably
came from around the corner at
Tim Dyer’s Blueberry Patch.
At lunch time (or dinner as we say
in the South), the experienced Sawmill
staff serves up an authentic meat-andthree
using locally sourced meats and
fresh veggies harvested on area farms
— try the pork chops, meatloaf, slowcooked
roast beef or chicken ’n dumplings
paired with delicious sides, including
okra & tomatoes, corn on the
cob, red skin potatoes, crowder peas
and, of course, fried green tomatoes.
SHOP THE MARKET
With so many fresh goods grown
right here, it only made sense for
Shawn and Amy to carry the farm-
to-table concept over to a market.
Opened in 2017 and located next door
to the restaurant, The Sawmill Market
for any committed “locavore.”
It’s also an ideal spot if you’re
looking for a unique gift — from
handmade jewelry and goat’s milk
soap to specialty coffees, teas, tasty
sweets and delicious mixes!
offers an extensive assortment of
locally grown produce, “Georgia
Grown” products and artisanal goods
from Union County and the entire tristate
area. With shelves full of syrups,
jams and honey, it’s the perfect place
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