FOOD & DRINKS
WITH A MIXOLOGIST!
East End Provisions, a new restaurant entering Savannah’s
ever expanding culinary scene, features craft cocktails and
brews, an eclectic wine list and wood-fired dishes. Abe’s on
Lincoln is an awesome little bar with a cool tavern atmosphere
that draws a hipster crowd. It’s selection of craft beers, live
music and outdoor patio make it one of the best “dive bars” in
Savannah. On the South end of Tybee is Tybee Island Social
Club, a surf bungalow-meets-safari-plantation-setting. While
laid back and casual, it offers surprisingly delectable food
pairings and a Sunday Blugrass Brunch.
JOLT OF JAVA &
SWEET SATISFACTION!
Tybean Art and Coffee Bar serves crafted coffees made
with Atlanta roaster Batdorf & Bronson coffees. Homemade
delicacies, including delicious scones, makes this cozy locallyowned
coffee bar a must try. New to the scene, The Cafe on
80 Deli & Bakery offers homemade cinnamon rolls, donuts,
cookies, breads, deli sandwiches, ice cream and milkshakes.
And who could resist homemade ice cream and sno-balls
at Seaweed’s on Tybee’s south end? Head into Savannah for
hand crafted chocolates at Chocolat by Adam Turoni and
homemade super-premium ice cream at Leopold’s Ice Cream.
Photo Credit: Collin’s Quarters
Photo Credit: Collin’s Quarters
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