Kally-K’s Steakery & Fishery,
1600 Main St., Dunedin, (727) 733-7024.
Nora and Alex Mihoupoulos’ friendly staff
has served steaks, seafood and chicken
dishes, their famous prime ribs and fried
chicken, plus freshly ground sirloin burgers,
sandwiches and lite bites with a healthy
salad bar at their Dunedin landmark since
1984. An all occasion banquet room and
carry out are also available. Open daily
11 AM- 9 PM. $-$$, RS, CM, X, W.
Kelly’s For Just About...Anything!,
319 Main St., downtown Dunedin,
(727) 736-5284. Award-winning Chef/Owner
Virgel Kelly and his partner Kathy Carlson
feature casual, fine dining and creative
Southern cuisine. The ambience is funky and
eclectic — you’ll think you’re in Greenwich
Village. Gourmet sauces, wonderful cakes,
pastries and mouthwatering cheesecakes
are available for takeout with an advance
order. Outside patio dining is also available.
Open Mon-Thurs 8 AM-9:30 PM, Fri-Sat
8 AM-10:30 PM, Sun 8 AM-9 PM.
$-$$, RS, CM, X, W.
The Living Room Restaurant & Lounge,
487 Main St., downtown Dunedin,
(727) 736-5202. René and John Johnson’s
popular eatery and gathering spot is a great
place to unwind in simple style with classic
elegance, while enjoying culinary creativity
and unparalleled taste. Choose from Chef
Tony Bruno’s eclectic, award-winning menu
of internationally influenced tapas-style
dishes that are intended to be shared, along
with unique wines and beers. Serving lunch
and dinner Mon-Thurs 11 AM-10 PM,
Fri-Sat 11 AM-12 AM, Sun 10 AM-10 PM
with brunch until 3 PM. Happy Hour
daily until 7 PM. Live entertainment
nightly. Available for large parties,
catering and special events.
$$, E, X, C, W.
Marlin Darlin Grill,
2819 West Bay Dr., Belleair Bluffs,
(727) 584-1700. The most creative effort ever
from the tag-team of Frank Chivas and Tom
Pritchard. Eat small – ceviche, tuna tartare,
oysters, kettle chips, pear-bacon pizza or
crab cake corn dogs – or live large on lobsters
and steaks with tandoori onions and blistered
tomatoes. Either way, the drinks are smart
and the service is smarter. Open Mon-
Thurs 4 PM-10 PM, Fri-Sat 4 PM-10:30 PM,
Sun 4 PM-9:30 PM.
$$, CM, X, C, W.
Massimo’s Eclectic Fine Dining,
31876 U.S. Hwy. 19 N., Palm Harbor,
(727) 784-1881. Award-winning Chef
Massimo Patano works his culinary magic at
his Palm Harbor restaurant. Nestled behind
Outback on Hwy. 19 N., this sophisticated
restaurant offers contemporary Italian and
Mediterranean cuisine with Asian accents
that include homemade soups, poultry,
lamb, veal, seafood entrées and tantalizing
desserts. Extensive wine selections are
available, and they have a private room for
parties and special events. Open for lunch
Tues-Fri 11:30 AM-2 PM and for dinner
Tues-Fri 5:30 PM-10 PM, Sat 5:30 PM-11 PM.
$$$, RS, X, W.
DINING
out
WINE BAR
NEW AMERICAN CUISINE
LIVE MUSIC
"Savor the Experience"
2454 McMullen Booth Road,
Clearwater, Florida
727-726-0350
www.cuvee103.com
Best Romantic Restaurant
- Tampa Bay Magazine
Best Gourmet Restaurant
- Tampa Bay Magazine
Top 200 Florida Restaurants
- Florida Trend
DiRoNa Award of Excellence
Top Zagat Rated
The Black
Pearl
315 MAIN STREET, DUNEDIN
727-734-DINE(3463)
www.theblackpearldunedin.com
198 TAMPA BAY MAGAZINE JANUARY/FEBRUARY 2015