BZ’s Signature Cocktail
The
Kentucky
Grande
January/February 2020 GASPARILLA MAGAZINE 5
Compliments of Beverage Manager
Michael Yahnke of The Gasparilla Inn & Club.
Photograph by Christine Cunningham
Ingredients:
2 ounces of Woodford Reserve bourbon
4 Luxardo cherries
1 lemon wedge
Splash of lime juice
2 ounces Earl Grey tea
Directions:
Fill a cocktail shaker with ice, add 2
ounces of Woodford Reserve bourbon,
top with 2 ounces of Earl Grey tea,
shake well.
In a rocks glass muddle together 3
Luxardo cherries, 1 lemon wedge and a
splash of lime juice.
Pour the chilled bourbon and tea into
the rocks glass with the muddled
ingredients and top with 1 Luxardo
cherry.
