State-of-the-art appliances including a tankless water heater are among
the many highlights of this chef’s kitchen.
JANUARY/FEBRUARY 2017
| TAMPA BAY MAGAZINE 123
The home’s main level was designed
with an “open concept” yet was built
wi th dedicated space for both formal
and casual entertaining. The gourmet
eat-in kitchen has strategic lighting, chef
grade appliances and elegant maple
cabinets. Polished stone countertops,
a full-size breakfast bar and room for
an informal dining table give this area
additional usefulness. The home’s
large arched windows allow for natural
light while providing dramatic views
of the property’s pebble-tec salt water
swimming pool.
An adjacent great room has a unique,
vaulted ceiling built from exotic Pecky
Heart Cypress wood with exposed
beams that, along with the polished
Brazilian Teak wood floor and oversized
sliding glass doors, create an open air
environment. A gas fireplace, inset in
the far wall from the room’s entrance, is
framed in elegant hardwood. The main
level also hosts a formal dining room,
which is large enough to seat family and
guests, and there is an adjacent formal
living room.
s
Custom lighting, along with elegantly carved molding
and cabinets in the master bath, are typical of this home’s
custom detailing.