NOVEMBER/DECEMBER 2020 | TAMPA BAY MAGAZINE 67
J.D. Power annual airport satisfaction
survey named TIA the second best
large airport in America, tying
with Orange County’s John Wayne
Airport in California. Only Dallas’
Love Field ranked higher. The Tampa
airport consistently ranks high on
these surveys. Our region remains a
target market for leisure travel and the
Tampa airport has added 15 routes in
the last few months, including new
nonstop flights to New York, San
Francisco and Los Angeles.
Darien Cobb, public relations
manager for the Seminole Hard
Rock Hotel & Casino Tampa,
reminds guests that masks are
required as part of the plan to keep
everyone safe and sound. There is
reconfigured seating in the gaming
areas and dining establishments in
order to provide considerable space
for your comfort.
Bruce Norris’ art was featured
in the ArtScape section of the Tampa
Bay Times that highlights local
artists who shape our area’s creative
landscape. Bruce’s work is on his
website ArtbyBruceNorris.com and
at the Woodfield Fine Art Gallery
in St. Petersburg. Bruce welcomes
commissions and can be contacted
at norrisbruce40@gmail.com.
Ray Ferrara, chair and CEO of
ProVise Management Group, has
been named one of Florida’s most
influential business leaders by Florida
Trend magazine.
Scott Simmons, the Salvador
Dalí Museum in St. Petersburg’s
first executive director, celebrated his
70th birthday with his wife Cathy by
creating a music video for YouTube
of his friends and celebrations over
the years, calling it Cast of Characters
Live. He created it at their home in San
Miguel de Allende, Mexico.
Dan Shouvlin, president and
CEO of Clear Skyz, which includes
Frenchy’s and Clear Sky restaurants,
is president of the Pinellas County
Restaurant Association and a board
member of the Florida Restaurant
Association.
Russell Johnson, board president
of OASIS, a grassroots, nonprofit
dedicated to empowering the 60%
of Hillsborough County’s public
school students who are at-risk and
low-income, announced that Dawn
Schulman has been promoted to the
position of executive director, while her
predecessor Ginger Bean has moved
onto its advisory board and into the
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CHRISTIAN SCHRANGL
Bon Appétit Restaurant owners Peter Kreuziger and Karl Riedl are proud
of their “Best Of” award from Tampa Bay Magazine. Their restaurants – Bon
Appétit, which they opened on Dunedin’s waterfront in 1976, and its outdoor
terrace, bar and sunset pier at 148 Marina Plaza; Cafe Alfresco at 344 Main St.
in downtown Dunedin; as well as food service on Honeymoon Island, Weddings
on the Water and Weddings on Sand Key – have been part of Tampa Bay
Magazine since the publication began in 1986.
/ArtbyBruceNorris.com
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